Why does organic produce spoil more quickly than conventional produce?
A.
It is of lower quality.
B.
It takes longer to grow.
C.
It is not treated with preservatives.
D.
Natural fertilizers have this effect on organically grown crops.
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Home » Social Studies » Why does organic produce spoil more quickly than conventional produce? A. It is of lower quality. B. It takes longer to grow. C. It is not treated with preservatives. D. Natural fertilizers have this effect on organically grown crops.