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7 February, 04:02

The best way to prevent a knife from slipping off the surface of a vegetable or other food item is to

A. Clean your knives regularly

B. Sharpen your knives regularly

C. Use a cutting board

D. Store knives in a knife block

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Answers (2)
  1. 7 February, 04:15
    0
    B, sharpen your knives regularly
  2. 7 February, 04:20
    0
    The correct option is C.

    In order to properly cut a food substance with knife, a cutting board should always be used when one is cutting a food substance. A cutting board is a piece of wood or plastic on which one can easily cut food materials.
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