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2 May, 23:05

A foodhandler does not have time to get a clean apron before the shift starts. What should the foodhandler do?

a. Nothing, if the apron does not look dirty.

b. Turn a used apron inside out.

C. Borrow an apron that is less dirty.

d. Ask the manager for a clean apron.

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Answers (2)
  1. 2 May, 23:28
    0
    D. Ask the manager for a clean apron.
  2. 2 May, 23:32
    0
    You should ask the manager for a clean apron
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