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4 May, 03:20

When pan frying, an overcrowded pan will A. prevent even cooking. B. lower the cooking temperature. C. make the vegetables too crunchy. D. overheat the fat.

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Answers (2)
  1. 4 May, 03:35
    0
    A, don't over think it! You got this!
  2. 4 May, 03:49
    0
    The answer is A the others don't make sense
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