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16 February, 02:44

Which nutrients may slow the loss of cognitive function associated with alzheimer's disease?

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  1. 16 February, 03:03
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    Vitamins E and C may slow the loss of cognitive function associated with Alzheimer's disease.

    There is a meta-analysis supporting that notion. Probably these vitamin gives protective effect because of their antioxidant property. Besides that, beta-carotene able to slow the progression as well
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