Foodborne illness caused by clostridium botulinum
a. is associated with the foodservice industry or events where large quantities of food are prepared.
b. appears within 12 to 36 hours of ingesting contaminated food.
c. usually is caused by consuming improperly home-canned food.
d. can cause human illness in about 4 hours.
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Foodborne illness caused by clostridium botulinum a. is associated with the foodservice industry or events where large quantities of food are prepared. b. appears within 12 to 36 hours of ingesting contaminated food. c.
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