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29 October, 16:08

An experiment was set up to test the effects of different carbohydrates on fermentation of yeast. According to the experimental setup, what was the independent variable of the experiment?

A) Time

B) Type of sugar

C) Type of yeast

D) Rate of fermentation

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Answers (2)
  1. 29 October, 16:20
    0
    B. Type of sugar

    Explanation:

    This so because I had this exact question on USA test prep and I chose it and it was correct.
  2. 29 October, 16:28
    0
    The correct answer is D) Rate of fermentation.

    Explanation:

    Carbohydrates are fermented by yeast to form alcohol by alcoholic fermentation.

    Now if the effects of different carbohydrate molecules are tested on yeast then the yeast will ferment different sugar molecules at different rate.

    As a result the rate of fermentation will be the independent variable of the experiment.
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