7. Environmental factors that can contribute to our epidemic of obesity include all of the following except? A. portion sizing B. increased sedentary lifestyles C. fewer physical education classes required D. genetics. 10. What are some external influences that may lead a person to be at risk for anorexia? A. Inherited genetic factors from parents B. our society's cultural reinforcement to be thin C. counting all the calories of the food they eat D. eating fruits and vegetables
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