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8 September, 22:44

In this lab, biology students were directed to use indicators as chemical detection tools, to analyze a variety of foods for the presence of carbohydrates, lipids or proteins. They preformed a specific test for carbohydrates, a Benedict test. The results for the presence of glucose can be seen here. Students wanted to use the same test for a variety of other carbohydrates. The test would work for all BUT ONE of the carbohydrates listed here.

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  1. 8 September, 22:49
    0
    is it C perhaps
  2. 8 September, 22:51
    0
    It would work for all of the carbohydrates listed.

    Explanation:

    All carbohydrates contain glucose and Benedict reacts with glucose to turn blue (I think). So, it will react with all substances that contain glucose.
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