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8 October, 08:20

Why denatured sucrase was used as a control

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  1. 8 October, 08:24
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    This is an indicator of sucrase activity because the amount of product produced is a result of the expiriment itself. Denatured sucrase was used as a control because activated sucrase would increase the activity. It is important to denature the enzyme because leaving it active would increase the activity of the enzyme.
  2. 8 October, 08:32
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    Denatured sucrase was used as a control because activated sucrase would increase the activity. It is important to denature the enzyme because leaving it active would increase the activity of the enzyme.
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