Which partly explains why the domestication of animals tended to increase the human food supply?

Question 9 options:

Domesticated animals provided food and labor for cultivation.

Domesticated animals were playful companions.

The fur, skin, and feathers of domesticated animals could be used for trade.

Domesticated animals had to be fed as well.

The correct option is A) Domesticated animals provided food and labor for cultivation.

Explanation:

Domestication of animals benefited humans in numerous ways. The organisms were used for various purposes such as adequate supply of milk, meat, eggs etc. The animals were used for carrying materials from one place to another which made wok load easier for humans. Also, animals were used for cultivating processes such as ploughing which made cultivation process a lot easier for the mankind and as a result more food was produced.