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7 March, 02:49

2. Because of the tender meat required, which of these cooking methods are the most expensive?

A. Braising and frying

B. Grilling and sautéing

C. Steaming and broiling

D. Baking and roasting

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Answers (2)
  1. 7 March, 03:12
    0
    The correct answer is letter "C": Steaming and broiling.

    Explanation:

    Steaming and broiling is the process by which food - in this case, meat - is cooked by placing it above a stove that is in heat. It enables to keep the natural flavor of the food and its nutrients. Besides, the shape and the color of the food do not suffer dramatic changes. Though, steaming ovens are expensive. Usually the cost more than $2000 (USD).
  2. 7 March, 03:18
    0
    the answer would be C. the others are easy and inexpensive
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Home » Business » 2. Because of the tender meat required, which of these cooking methods are the most expensive? A. Braising and frying B. Grilling and sautéing C. Steaming and broiling D. Baking and roasting
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