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11 August, 21:38

You are tasked with creating a brand new food product using a team of people who are unfamiliar with the product and do not know one another. The organizational structure of this group is very loosely defined. This is an example of

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  1. 11 August, 22:05
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    an adaptive challenge

    Explanation:

    An adaptive challenge refers to a form of challenge that does not have a generally acceptable/known solution. So in order to Pass this challenge, people need to take a risk and innovate.

    This can be seen in the excerpt above.

    Often times, product is created based on a characteristic of consumers that you're familiar with. You can adjust the product to cater to these people's skills / weakness. Without it, you will not have someone that you can depend on in your team.
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