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1 July, 21:04

During the Renaissance, sauces become-

A. heavier & richer & individual dishes become more complicated

B. heavier & richer & individual dishes were streamlined

C. lighter & individual dishes were streamlined & simpler to prepare

D. lighter & individual dishes become more complicated

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Answers (1)
  1. 1 July, 21:15
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    I believe the correct answer from the choices listed above is the second option. During the Renaissance, sauces become heavier & richer & individual dishes were streamlined.

    Hope this answers the question. Have a nice day.
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