Which best describes the difference in the duties of restaurant employees who work inside and outside a kitchen?
Kitchen workers clear tables and wash dishes, while the other restaurant employees take orders and prepare and cook the food.
Kitchen workers answer phones and handle advertising, while the other restaurant employees prepare drinks and set tables.
Kitchen workers greet guests and take orders, while the other restaurant employees prepare and cook food and clean dishes.
Kitchen workers prepare and cook food and clean dishes, while the other restaurant employees greet guests and take orders.
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