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14 May, 22:01

A roast was cooked at 325 °F in the oven for 4 hours. The internal temperature rose from 32 °F to 145 °F. What was the average rise in temperature per hour?

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  1. 14 May, 22:22
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    28.25 F per hour

    Explanation:

    It has a rather very easy solution. First find the temperature difference between the the initial and final internal temperatures which is 145 - 32 = 113 F. The time span is about 4 hours, divide 113 F by 4, which is 28.25 F per hour.
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