Chemistry

8 January, 11:24

Consider the reaction. Upper n subscript 2 (g) plus 3 upper H subscript 2 (g) double-headed arrow 2 upper N upper H subscript 3 (g). At equilibrium, the concentrations of the different species are as follows. [NH3] = 0.105 M [N2] = 1.1 M [H2] = 1.50 M What is the equilibrium constant for the reaction at this temperature? 0.0030 0.030 34 340

+2

Answers (1)

Know the Answer?

Not Sure About the Answer?

Find an answer to your question 👍 “Consider the reaction. Upper n subscript 2 (g) plus 3 upper H subscript 2 (g) double-headed arrow 2 upper N upper H subscript 3 (g). At ...” in 📗 Chemistry if the answers seem to be not correct or there’s no answer. Try a smart search to find answers to similar questions.

Search for Other Answers

You Might be Interested in

How much of a radioactive parent isotope will remain after three half-lives have passed?

Calculate the work in kilojoules done during a synthesis of ammonia in which the volume contracts from 7.4 l to 4.5 l at a constant external pressure of 44 atm. express your answer using two significant figures.

Find the valence electron for helium

Which reaction model represents a nuclear fission reaction? A → B + C + n A + C → B + n A → B + C n + A → B + C + n

Calculate the energy difference for a transition in the paschen series for a transition from the higher energy shell n=4. express your answer to four significant figures and include the appropriate units.

New Questions in Chemistry

Four moles of hydrogen chloride (HCl) gas react with one mole of oxygen (O2) gas to produce two moles of chlorine gas (Cl2) and two moles of water gas (H2O).

what noble gas electron configuration is achieved by the bromine atoms in a molecule of BR2, a diatomic element?

What are facts on osmosis?

If a map of temperature displayed stripes parallel to the equator with equal temperatures at equivalent distances north and south of the equator, it would mean that only blank affected temperature.

What is the term for the amount of salts in water? Evaporation Evaporation Salinity Thermocline Density