Ask Question
27 June, 19:39

In higher pressure environments, less gas can be dissolved in a solvent.

User: When you heat water, more sugar can be dissolved in it.

+4
Answers (1)
  1. 27 June, 19:43
    0
    True.

    This is because an increase in pressure causes a decrease in solubility for gasses however it has negligible effect on solids and liquids, for more info on this read up on Henry's law and Le Châtelier s principle
Know the Answer?
Not Sure About the Answer?
Find an answer to your question 👍 “In higher pressure environments, less gas can be dissolved in a solvent. User: When you heat water, more sugar can be dissolved in it. ...” in 📗 Chemistry if the answers seem to be not correct or there’s no answer. Try a smart search to find answers to similar questions.
Search for Other Answers