Rank the following coffee samples in terms of likely sweetness based on the amount of sugar added. Use 1 to indicate the sweetest coffee and 4 for the least-sweet coffee.
5 g of sugar added to 50 g of coffee
5 g of sugar added to 100 g of coffee
2 g of sugar added to 100 g of coffee
2 g of sugar added to 50 g of coffee
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