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The science of nutrition studies the relationship of a. vitamins to minerals. b. foods to optimal health and performance. c. carbohydrates, fats, and proteins to the development and maintenance of good health. d. the macronutrients and micronutrients to physical performance. e. kilocalories to calories in food items

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  1. 18 January, 04:01
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    B. Foods to optimal health and performance.

    Explanation:

    Because the science of nutrition is the relation between food diet and health. It's like eating to have good health, that's all.
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