a recipe of cookies uses 220 g of butter and 110 g of caster sugar and 275 grams of flour what is the ratio of sugar to flour to butter in the simplest form

Answer: 22 to 55 to 44

Step-by-step explanation: Start with the factors you know. It can't be two because 2 doesn't go into 275 evenly. It can't be three because all of them evenly don't go into three. It can't be four because 110 and 275 don't go into it evenly. But five works. 110 / 5 is 22, 275 / 5 is 55, and 220 / 5 is 44.