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21 January, 03:49

04:49

app. mymaths. co. uk

83

Satnam is making a cake. He uses a batter made of 300 g of

dry ingredients. If the liquid has to be two sevenths of the

total weight of the batter, how much liquid should he add?

+1
Answers (1)
  1. 21 January, 03:58
    0
    Answer - 85,7 g

    300:7 = 42,85

    42,85x2=85,7
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