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4 June, 04:03

Manufacturers sometimes use science to make foods more nutritious. Food manufacturers can make reduced fat potato chips, besides being lower in fat compared to regular potato chips, what else is true about these chips?

Question 4 options:

They are lower in calories.

They are lower in cholesterol.

They have more vitamin A.

All of the choices are correct.

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Answers (1)
  1. 4 June, 04:22
    0
    All of the choices are correct.
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