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24 June, 05:23

Qualified food vendors should have measures in place to prevent cross contamination during food transportation. True or False?

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Answers (2)
  1. 24 June, 05:32
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    It is true because if they didn't have measures in place to prevent cross contamination during food transportation then the consumers would get sick.
  2. 24 June, 05:46
    0
    It is true if they didn't have the safety measure consumers could get sick.
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