According to davies, what were the negative consequences of the english agricultural policies?

Negative consequences of the english agricultural policies:

A portion of the ecological issues that are identified with horticulture is environmental change, deforestation, hereditary building, water system issues, poisons, soil corruption, and waste. Unfeasible horticultural practices may likewise prompt direct natural feed-backs, for example, soil disintegration and loss of pollinators (due to over the top pesticide application).

Supplement stacking (for the most part by phosphorus and nitrogen) is a significant and expanding reason for biodiversity misfortune and biological system brokenness. The quality and amount of financial contributions of the cultivating framework can without much of a stretch be controlled by the legislature.

Sponsorships, low-intrigue credits, and ensured costs can raise the amount of cultivating yield, for example, the yield. The Agricultural Revolution of the eighteenth century made ready for the Industrial Revolution in Britain. New cultivating methods and improved domesticated animal rearing prompted enhanced food generation. This permitted a spike in the populace and expanded wellbeing.