Suppose you are a farmer who just purchased 200 acres of land. You must address the local environmental and planning agencies with your farming practices before they will allow you to perform on the land how would you design the farming practices in a way that has the least negative impact on the environment

Sustainable development may be characterised in several respects, but in the end it aims to preserve producers, land, and societies by encouraging sustainable, ecological safe, and community-friendly agricultural processes and procedures ... This builds from and teaches from sustainable cultivation.

Several primary sustainable agriculture practises have evolved through decades of research and experience - for instance:

Crop substitution, and variety welcome

The cultivation of crop rotation

Lowering or preventing tillage

Including cattle and vegetables

Adopting activities surrounding agroforestry etc