Ask Question
23 January, 04:24

Cattle breeders have improved the quality of meat over the years by which process?

+3
Answers (1)
  1. 23 January, 04:39
    0
    Selection process

    Explanation:

    Cattle breeders have improved the quality of meat over the years by artificial selection and directional selection

    Artificial selection includes the breeding technologies like artificial insemination and embryo transfer to get the desired variety of animal Artificial insemination (AI) involves placing semen directly into the uterus Embryo transfer involves transferring fertilized ova from a donor female to a recipient female who then rears the calf Directional selection is a type of selection procedure in which only dominant species are selected, recessive and intermediate species are eliminated from selection procedure
Know the Answer?
Not Sure About the Answer?
Find an answer to your question 👍 “Cattle breeders have improved the quality of meat over the years by which process? ...” in 📗 Biology if the answers seem to be not correct or there’s no answer. Try a smart search to find answers to similar questions.
Search for Other Answers