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9 March, 03:27

Why are additional fat-soluble vitamins often added to some low-fat and low-calorie products?

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  1. 9 March, 03:44
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    The reason why are the additional fat soluble vitamins are often added to some low fat and low calorie products is that because some fat substitutes can prevent the absorption of the fat soluble vitamins. in that way they can lessen the calorie content of the product they are endorsing meaning more healthy product, more clients.
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