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Bryant Dunlap
Chemistry
22 November, 05:05
What does vinegar do to eggs
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William Obrien
22 November, 05:27
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Eggshells are made primarily of calcium carbonate. The acid in vinegar softens the calcium of the eggshell. Adding a little vinegar to the water when boiling eggs is an old cook's trick that makes them easier to peel.
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