Select all that apply. What do glucose, starch, and cellulose have in common? A. They are various forms of sugars. B. They are various forms of proteins. C. They are all carbohydrates. D. They are all used by plants in some way.

Question

Gianni Griffin

Chemistry

14 October, 16:18

Select all that apply. What do glucose, starch, and cellulose have in common? A. They are various forms of sugars. B. They are various forms of proteins. C. They are all carbohydrates. D. They are all used by plants in some way.

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Answers (1)

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Emery Hancock · Answer 1

C. They are all carbohydrates.

D. They are all used by plants in some way.

Explanation:

A. Glucose is a sugar but starch and cellulose and sugars are made from sugars, they are not sugars themselves.

B. They are not proteins. As an easy way to identify them, they have no nitrogen atom in their structure. All proteins do.

C. They are all carbohydrates.

D. They are all used by plants in some way e. g respiration, storing energy and structure