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5 March, 20:31

Jonathan put ice cream in the freezer, and the ice cream remained frozen. Which of the following best describes this situation?

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  1. 5 March, 20:56
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    Your freezer should be set at between - 5°F and 0°F. Ice cream is easy to dip between 6°F and 10°F, the ideal serving temperature range. Store ice cream in the main part of the freezer.
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